| Type | Egyptian Green Peas (Pisum sativum) |
|---|---|
| Form | Whole Green Peas |
| Color | Natural Bright Green |
| Processing | Shelling – Washing – Sorting – Blanching – IQF Freezing |
| Packaging | 400g – 1kg – 2.5kg – 10kg bags |
| Storage Temperature | -18°C or below |
| Shelf Life | 24 months (frozen) |
| Certifications | HACCP – ISO 22000 – HALAL – KOSHER |
Available year-round through advanced freezing technology.
| Product | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Frozen Green Peas | ✅ | ✅ | ✅ | ✅ | ✅ | ✅ | ✅ | ✅ | ✅ | ✅ | ✅ | ✅ |
Ensuring freshness and sweetness at every step.
Grown in fertile Egyptian farms.
Harvested at peak ripeness.
Careful removal of peas from pods.
Cleaned and graded for uniform size.
Preserves color and sweetness.
Locks in freshness and texture.
Export-grade packaging.
Global refrigerated export.
Supports muscle health.
Aids digestion.
Boosts energy and immunity.
Supports cardiovascular health.
Yes, they can be cooked directly without thawing.
Yes, IQF freezing locks in natural sweetness.
Up to 24 months at -18°C.
Yes, they meet all international food safety standards.
Yes, all products are HALAL and KOSHER certified.